Popeyes Apple Pie | Price, Review & Recipe | 2025
If you thought Popeyes was all about fried chicken, think again! Their Apple Pie is a game-changer—a deep-fried, golden-brown pocket of joy packed with warm, cinnamon-spiced apples. Unlike the standard baked apple pies you find at most fast-food joints, Popeyes takes the crispy route, making every bite an irresistible combination of crunch and gooey goodness.

Cinnamon Apple Pie
$1.99 | 240 Cal
But what makes this pie so legendary? Let’s take a closer look at why Popeyes Apple Pie has become a must-try dessert for fast food lovers.
What Makes Popeyes Apple Pie Special?
Popeyes didn’t just throw an apple pie on the menu for the sake of it—they perfected it. Here’s what makes it stand out:
- Deep-Fried Goodness
Most fast-food apple pies, like McDonald’s, are baked. But Popeyes? They go all-in on deep-frying, giving their pie a crispy, golden-brown crust that shatters perfectly with every bite.
- Gooey, Spiced Apple Filling
Inside, you get real apple chunks swimming in a cinnamon-spiced syrup that hits the perfect balance of sweet and tangy.
- Signature Crunch
Popeyes coats the outside with cinnamon sugar, adding an extra layer of texture and flavor. It’s a warm, crispy, sugar-coated dream.
- Fresh, Buttery Flavor
That first bite releases a buttery aroma that instantly transports you to dessert heaven. It’s like homemade apple pie—but with a satisfying fast-food crunch.
Popeyes Apple Pie vs. McDonald’s Apple Pie

Ah, the battle of the apple pies. McDonald’s might be the OG in fast food desserts, but Popeyes isn’t playing around. Let’s compare:
Feature | Popeyes Apple Pie | McDonald's Apple Pie |
---|---|---|
Cooking Method | Deep-Fried (crispy) | Baked (soft) |
Texture | Crunchy, flaky | Soft, slightly chewy |
Filling | Chunky apples, strong cinnamon flavor | Smoother, less spiced |
Coating | Cinnamon sugar | No coating |
Overall Experience | Crunchy, buttery, indulgent | Light, subtle sweetness |
Winner?
It depends on your vibe! If you love crispy, buttery, and indulgent, Popeyes wins. If you prefer a lighter, softer pie, McDonald’s might be for you. But if we’re keeping it real—that deep-fried crunch is hard to beat.
Nutritional Information
Popeyes don’t sugarcoat their apple pie. Popeyes Apple Pie is a cheat day snack—through and through.
Per Serving | Qty. |
---|---|
Calories | 240 kcal |
Fat | 16 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 260 mg |
Carbohydrates | 35 g |
Fiber | 1 g |
Sugar | 12 g |
Protein | 3 g |
How It Compares to Other Fast-Food Apple Pies:
Dessert | Calories | Total Fat | Sugar |
---|---|---|---|
Popeyes Apple Pie | 240 kcal | 16g | 12g |
McDonald's Apple Pie | 240 kcal | 11g | 12g |
KFC Apple Pie Poppers | 250 kcal | 13g | 15g |
Worth it?
Absolutely. Because sometimes, life is too short to worry about an extra calories—especially when there’s a warm, crunchy Popeyes Apple Pie and fried chicken in front of you.
Popeyes Cinnamon Apple Pie Recipe
If you’ve ever had a Popeyes Apple Pie, you know it’s not just a dessert—it’s a crispy, cinnamon-sugar-coated masterpiece that deserves its own fan club. That golden-brown crunch, the gooey cinnamon-spiced apple filling, and the sweet aroma just like Popeyes mac and cheese that tempts you before you even take a bite—pure bliss.
But what if you could make this beauty at home? Well, grab your apron (or just pretend you’re a chef), because we’re about to break down the ultimate Popeyes Cinnamon Apple Pie recipe—fried, flaky, and absolutely irresistible.
Ingredients
To recreate this Popeyes-style deep-fried perfection, you’ll need three main components:
Apple Filling
- 2 cups Granny Smith apples (diced)
- ½ cup granulated sugar
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- 1 tablespoon butter
- 1 tablespoon cornstarch
- ¼ cup water
Pie Crust
- 2 cups all-purpose flour
- ½ cup cold butter (cubed)
- ½ teaspoon salt
- ½ cup cold milk
Special Coating
- ½ cup granulated sugar
- 1 teaspoon cinnamon
- Vegetable oil (for frying)
Also read: Popeyes Chicken Sandwich
Preparation
Making Popeyes Apple Pie at home requires three key steps: preparing the filling, making the crust, and deep-frying to golden perfection.

Apple Filling Preparation
- In a saucepan over medium heat, melt the butter.
- Add diced apples, sugar, cinnamon, and nutmeg. Stir well.
- Mix cornstarch with water and pour into the pan. Stir until the mixture thickens into a luscious filling.
- Remove from heat and let it cool completely before using. Waiting is key unless you enjoy burning your tongue.
Pie Crust Preparation
- Roll out the dough and cut into small rectangles.
- In a bowl, mix flour and salt.
- Add cold butter cubes and use your fingers or a pastry cutter to combine until crumbly.
- Slowly add cold milk, mixing until the dough forms.


Special Coating Preparation
- In a small bowl, mix sugar and cinnamon.
- This is the magical dusting that gives Popeyes Apple Pie its signature crunch and sweetness.
Frying the Pie
- Wait a few minutes before biting in, unless you enjoy molten lava burns on your tongue.
- Take one dough rectangle, add a spoonful of apple filling, and place another piece of dough on top.
- Press the edges with a fork to seal the deal.
- Heat vegetable oil to 350°F.
- Drop in your pies and fry until golden brown and crispy.
- Remove and immediately coat in the cinnamon-sugar mix.


Apply the Special Coating
- Ensure an even coating for that signature Popeyes-style crunch.
- While the pies are still warm, roll them in the cinnamon-sugar mixture.
Serve & Enjoy!
- Your pies are ready. Serve the warm, apple filled pie to your guests

Also read: Popeyes Biscuit | Calories, Memes, Recipe | 2025
Must-Try Variations of Apple Pie
Why stop at one kind of apple pie when you can experiment with different flavors?

Caramel Apple Pie
- Add a drizzle of thick, gooey caramel inside the apple filling.
- The result is a buttery, sticky explosion in every bite.
Apple Blueberry Pie
- Mix fresh blueberries with apples for a tart-sweet flavor combination.
- Think of it as apple pie with a berry-filled surprise.
Apple Almond Pie
- Add sliced almonds for a crunchy, nutty texture.
- A fancier, elevated version of the Popeyes pie experience.
Walnut Apple Pie
- Stir in chopped walnuts to the filling for a buttery, earthy taste.
- Pairs perfectly with a scoop of vanilla ice cream.
Popeyes Apple Pie Review
Popeyes Apple Pie is legendary. It’s the crispy, sugary cousin of your grandma’s baked apple pie, and the internet loves it.
What People Love
- The deep-fried crunch—no wimpy crust here.
- The cinnamon-sugar coating—sweet, crispy, and addictive.
- The gooey, cinnamon-spiced filling—like warm apple hugs in a pie.
What Some People Say
- “It’s too hot!” – Patience is key. Let it cool before taking a bite.
- “It’s deep-fried.” – Yes, and that’s exactly why it’s amazing.
- “It’s addictive.” – Not really a problem, in our opinion.
Final verdict? Popeyes Apple Pie is a must-try.
FAQs
Conclusion
Whether you grab one from Popeyes or make your own at home, the Popeyes Cinnamon Apple Pie is an all-time classic. The crispy crust, gooey cinnamon apple filling, and sugar-coated finish make it one of the best fast-food desserts ever created.
If you haven’t tried it yet, what are you waiting for?
Also read: Is Popeyes Fish Sandwich Coming Back? | 2025