Popeyes Blackened Chicken | Price, Recipe & Review | 2025
The fried chicken sandwich wars were just the beginning.
But then Popeyes dropped a surprise that got even the clean eaters talking — the Popeyes Blackened Chicken Sandwich.
Why did it make so much noise?
Because it was bold, juicy, grilled—not fried, and packed with Cajun flavor. And unlike many fast food sandwiches, it didn’t come with a side of guilt.
👉 But is it still available?
👉 Is it worth your money?
👉 Does it taste as good as the fried version?
Let’s dig into why the Popeyes Blackened Chicken Sandwich became a favorite—especially for those watching their carbs—and why its return is making headlines again.
Blackened Chicken Sandwich
$4.99 | 550 Cal
Also Check: Complete Popeyes menu
What Is the Popeyes Blackened Chicken Sandwich?
This isn’t your average chicken sandwich.
The Popeyes Blackened Chicken Sandwich features:
- A whole, antibiotic-free chicken breast
- 12-hour marinade with bold Cajun and Creole spices
- Grilled, not breaded — making it a lighter option
- Served on a toasted brioche bun with:
- Classic or Spicy Mayo
- Crunchy pickles
Here’s a quick look:
Component | Description |
---|---|
Chicken | Blackened, whole-breast, antibiotic-free |
Bun | Toasted buttery brioche |
Toppings | Pickles + Classic or Spicy Mayo |
Calories | ~470 (varies with customizations) |
Cooking Style | Grilled, not deep-fried |
Calories
Calories: 550 Kcal
Serving Size: 1 Sandwich
Allergens:
The Popeyes blackened sandwich has the following allergens:
- Soy (found in the oil)
- Milk (present in the seasoning or marinade)
- Wheat (Found in the bun)
Popeyes Blackened Chicken Sandwich Nutritional Information
Nutrient | Amount per Serving |
---|---|
Calories | 550 kcal |
Total Fat | 3.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 60 mg |
Sodium | 580 mg |
Total Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 30 g |
Also Check: Popeyes mac & cheese
Popeyes Blackened Chicken Sandwich Recipe
Prep Time: 15 mins
Cook Time: 10 mins
Servings: 2 sandwiches
Ingredients
For the Chicken:
- 2 boneless, skinless chicken breasts (pounded evenly)
- 1 tablespoon olive oil (or any light oil)
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- ½ teaspoon cayenne pepper (adjust for heat)
- ½ teaspoon salt
- ½ teaspoon black pepper
For the Sandwich:
- 2 Brioche buns (lightly toasted)
- 4 pickle slices (dill recommended)
- 2 slices of cheese (optional – use pepper jack for spice)
- 2 tablespoons mayonnaise or spicy mayo
Instructions
1. Prepare the Chicken:
- Mix all dry spices in a small bowl.
- Pat chicken breasts dry and coat them with olive oil.
- Rub the blackened seasoning mix all over the chicken evenly.
- Let it marinate for 10–15 minutes (or refrigerate for more flavor).
2. Cook the Chicken:
- Heat a cast iron skillet or non-stick pan over medium-high heat.
- Add chicken and cook for 4–5 minutes per side, or until nicely charred and fully cooked (internal temp: 165°F / 74°C).
- Optional: Add cheese on top in the last 1 minute to melt.
3. Assemble the Sandwich:
- Toast the brioche buns lightly for extra flavor.
- Spread mayo (or spicy mayo) on the top and bottom buns.
- Place the blackened chicken breast on the bottom bun.
- Add pickle slices, then cover with the top bun.
Spicy Mayo Recipe (Optional)
Mix the following:
- 2 tbsp mayo
- 1 tsp hot sauce
- ½ tsp paprika
- 1 pinch of cayenne pepper
Nutrition Estimate (per sandwich)
Nutrient | Approximate Value |
---|---|
Calories | 480–550 kcal |
Protein | 35g |
Carbs | 30g |
Fat | 25g |
(Values vary with toppings and exact ingredients used.)
Tips for Best Results
- For extra juiciness, brine chicken for 30 minutes before seasoning.
- Use a meat thermometer to avoid overcooking.
- Swap mayo for Greek yogurt to reduce fat.
Read also: Homemade Popeyes Coleslaw (Copycat Recipe!)
Customization Options
Want to level up your Popeyes Blackened Chicken Sandwich? You’ve got options.
Add-Ons Available at Most Locations:
- Havarti Cheese — adds a creamy, mild sharpness (+$1.50)
- Applewood Smoked Bacon — gives it a crispy, savory kick (+$1.50)
- Spicy Mayo — swaps the classic mayo for heat and extra flavor
- Extra Pickles — for that added crunch and tang
Best Pairings:
- Cajun Fries – salty, crispy, and just spicy enough
- Mashed Potatoes with Cajun Gravy – creamy and rich
- Mac & Cheese – a cheesy comfort classic
Customize in the App:
You can build your sandwich directly through the Popeyes app. Some app-only options include:
- Swapping buns for a lettuce wrap (for keto/low-carb fans)
- Adding double chicken (for protein lovers)
Release Timeline & Availability: Is It Still on the Menu?
Let’s clear the confusion.
Initial Launch
- Date: November 15, 2022
- Type: Limited-Time Offer (LTO)
- Quickly gained a following — even from people who don’t usually eat fast food.
Permanent Addition
- Date: June 6, 2023
- Regions: U.S. and Canada
- First permanent addition since Popeyes’ viral chicken sandwich in 2019
- Added value: Popeyes Rewards members received 200 bonus points
Special Promotions
- April 17–20, 2024: Featured on Popeyes “Munchies Menu”
- Price dropped to just $4.20 via the app — huge hit among loyal fans
Availability Now?
Yes, at most Popeyes locations in United States, its still available but not on official Popeyes menu. So upon visiting a store, you can enjoy Popeyes Blackened Chicken Sandwich.
Check also: Popeyes Hours | Opening & Closing Times | May 2025
Reviews
The Popeyes Blackened Chicken Sandwich is a fan favorite for those who want the flavor punch of fried chicken without the breading. While some batches may be too salty or dry, most customers are blown away by the taste and texture.
If you’re into smoky, spicy sandwiches and want a leaner choice, this one’s a top pick.
Just make sure to ask for it fresh — it makes all the difference.
What People Love
- “This sandwich blew my mind. I’ve had it three times this week already!”
- “The seasoning is fantastic. Honestly, it might be better than the fried version.”
- “Crispy outside, juicy inside — it’s shocking how close it feels to fried chicken.”
- “Great option if you want something lighter but still full of flavor.”
Common Complaints
- “Mine came out a bit overcooked, but the flavor was still really good.”
- “It was way too salty for me.”
- “The chicken was dry, like overcooked grilled meat.”
- “Prep quality depends on the location and time — sometimes juicy, sometimes dry.”
Read Also: 9 Best Popeyes Secret Menu Items to Order in 2025